STARTERS 
Pumpkin soup, tofu, sesame seeds  ( L, G, V )  
5
Kalamatsi goat cheese, beetroot hummus, flax seed crisp ( G, L )7
Hea Maa leib, suitsutatud veisesüda, peterselli majonees ( L ) 6
Vürtsikilu, heeringamari, soola kartul, vutimuna Spicy ( G ) 6
Selection of snacks for two
14
MAIN COURSES
Mutton cutlet, beluga lentils, autumn vegetables ( G, L )10
Pork tenderloin, potato, chanterelles, red wine jus ( G,L )11
Pike perch, jerusalem artichoke puree, tomato and radish, cream sauce ( G )14
Beef cheek, parsnip puree, red wine jus ( G )12
VEGAN
Beetroot cutlet, autumn vegetables, tomato sauce   ( L, G, V )
 
10
DESSERTS
Creme brulee, cowbeery sorbee, crispy cookie  5
Chocolate fondant, chocolate crumbs, caramel-balsamic ice cream ( G ) 5
Vegan cheesecake, blueberry, chick peas meringue ( G, L, V )
 5
Home made ice cream or sorbet (G,L)
(ask selection from waitress)
 2 
JUST FOR KIDS  
Penne pasta, pecon, tomato, cheese
Fried potato, meatballs, tomato and cucumber, cream sauce 

4
4
G- gluten free
L - lactose free
V - vegan

We thank our suppliers: Kivisaare Veski OÜ, Märjamaa Lihatööstus OÜ, Pärnu Kalamajakas OÜ, Otse Aiast OÜ, Sandra küla Käära talu, Peninuki Napsukoda, Gambriniuse Õllepood, Coffee People.